Blue Apron

Blue Apron is a new concept in grocery delivery, built around incredible cooking experiences. We offer a once-a-week subscription service where we deliver all the fresh ingredients you need to make 3 meals, in exactly the right proportions. We’ve designed our service to teach you fun new recipes, save prep time and also reduce unnecessary waste. By letting us shop for you, we can bring you fresher and higher-quality food than you can get on your own in the supermarket, and for better prices!
Company Growth (employees)
Type
Private
HQ
New York, US
Founded
2012
Size (employees)
1,180 (est)+6%
Blue Apron was founded in 2012 and is headquartered in New York, US

Key People at Blue Apron

Matt Salzberg

Matt Salzberg

Founder and CEO
Jared Cluff

Jared Cluff

VP Marketing
Ilia Papas

Ilia Papas

Founder and CTO
Matthew Wadiak

Matthew Wadiak

Founder and Chief Product Officer
Kate Muzzatti

Kate Muzzatti

VP Human Resources

Blue Apron Office Locations

Blue Apron has offices in New York, Jersey City, Richmond, San Francisco and in 2 other locations
New York, US
Austin, US
Arlington, US
San Francisco, US
Richmond, US
Jersey City, US

Blue Apron Metrics

Blue Apron Summary

Founding Date

2012

Market valuation*

$2 b

Total Funding

$193.8 m

Latest funding size

$135 m

Time since last funding

almost 2 years

Investors

* Source: http://graphics.wsj.com/tech-startup-...
We estimate that Blue Apron's latest funding round in June 2015 was $135 m. In total, Blue Apron has raised $193.8 m. We estimate that Blue Apron's latest valuation is $2 b.

Blue Apron Financials

We estimate that Blue Apron's revenue is $800 m in 2016
Y, 2016

Revenue

$800 m

Blue Apron Online Presence

Blue Apron Company Life

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