Founded by Justin Rosenberg in Philadelphia in 2012, honeygrow brings people together over quality, wholesome and simple foods. For us, it’s about eating honestly and spending time doing what matters: from visiting the farms to whipping up sauces and dressings in-house. You won’t find a freezer here and there’s no question as to the origin of your stir-fry, salad, smoothie or honeybar. We buy as local as possible simply because it tastes better—end of story.
As a growing company, honeygrow prides itself on operating as efficiently and creatively as possible. We take a non-traditional approach to everything we do. We believe strongly in creating an inclusive, welcoming and hard-working community where no task is below one’s scope; we aim to support everyone in our organization from top to bottom. We couldn’t care less what other “fast-casual” concepts or franchises do—we’re just doing our thing and are proud to be a Philly start-up!