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Sustainable Harvest

    OverviewSuggest Edit

    Sustainable Harvest sources and imports specialty coffees from the finest producers around the world. We create transparent and sustainable supply relationships, investing in training for farmers and ensuring that coffee arrives reliably in its highest quality state to roasters. As pioneer of the Relationship Coffee Model, we have led the paradigm shift that has served as the foundation for the direct trade model and the interest in creating a closer connection between farmers and consumers.

    TypePrivate
    Founded1997
    HQPortland, OR, USMap
    Websitesustainableharvest.com
    Employee Ratings4More

    Recent NewsAll News

    Latest Updates

    Employees (est.) (Jul 2021)41(-2%)
    Cybersecurity ratingBMore

    Key People/Management at Sustainable Harvest

    David Griswold

    David Griswold

    Founder and CEO
    Liam Brody

    Liam Brody

    President
    Monica Terveer

    Monica Terveer

    Director of Sales
    Jorge Cuevas

    Jorge Cuevas

    Chief Coffee Officer
    Oscar Magro

    Oscar Magro

    Chief Technology Officer
    Alfonso Carmona

    Alfonso Carmona

    Chief Marketing Officer
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    Sustainable Harvest Office Locations

    Sustainable Harvest has offices in Portland, Bogotá, Oaxaca de Juárez and San Miguel
    Portland, OR, US (HQ)
    3055 NW Yeon Ave #692
    Portland, OR, US
    322 NW 8th Ave
    Bogotá, CO
    oficina 203, edificio, Cra. 62 #103-44
    Oaxaca de Juárez, MX
    Int E, Rincón del Acueducto 107, Rincon del Acueducto
    San Miguel, PE
    Pedro Benvenutto 126
    Show all (5)

    Sustainable Harvest Financials and Metrics

    Summary Metrics

    Founding Date

    		1997

    Sustainable Harvest Cybersecurity Score

    Cybersecurity ratingPremium dataset

    B

    83/100

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    Sustainable Harvest Environment, Social & Governance (ESG) Ratings

    CSRHub ESG ratingPremium dataset

    40-49

    out of 100

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    Sustainable Harvest Online and Social Media Presence

    Sustainable Harvest's Trends

    Embed Graph

    Sustainable Harvest Blogs

    July 22, 2021

    Headwinds Roasters Need to be Aware of

    If you’re subscribed to our newsletter and have been reading our regular market and logistics updates, you’re likely keenly aware of the critical challenges that have been facing ports and shipping lines this year. In light of recent developments regarding the market and shipping lines, …
    July 15, 2021

    C Market 101: What is FOB Pricing?

    In our last post, we took a deep dive into understanding the C Market: what it is, how it came to be, and how it functions to determine the global price of Arabica coffee. One of the key takeaways from that post is understanding that when it comes to specialty coffee, the C price isn’t t…
    July 07, 2021

    Give Blends a Chance: Understanding Blending with Mark and Emma

    Don’t get us wrong: we love our single-origin brews, but there’s always been a special place in our hearts for a great blend.These days, however, it seems as though blends have fallen out of fashion in favor of SO-only menus, usually out of a perception of lack of quality or transparency…
    June 30, 2021

    C Market 101: What is the C Market?

    To the average consumer, few things seem more simple than a cup of coffee—just add water (and/or milk and sugar). For those of us on the other side of the equation, however, the feeling tends to be the exact opposite: there are few things that seem less simple than coffee. This is especi…
    June 08, 2021

    Get Creative with Cascara: From Sodas to Scones

    Summer is just around the corner: temps are rising, days are stretching, and your regulars are scanning your iced bev options. So while you’re unpacking your 10-gallon cold brew vessels, let us make a recommendation: cascara. If you haven’t explored the world of cascara yet, there’s no b…
    May 27, 2021

    Voices from the Field: What is Happening in Colombia and How is it Impacting Coffee?

    For almost a month, political and civil unrest has surged in Colombia. Since April 28, protests that were initially sparked in response to a proposed tax and healthcare reform bill have now evolved into a nationwide movement decrying government corruption and police brutality.  The ongoing protes…
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     Sustainable Harvest Frequently Asked Questions

    • When was Sustainable Harvest founded?

      Sustainable Harvest was founded in 1997.

    • Who are Sustainable Harvest key executives?

      Sustainable Harvest's key executives are David Griswold, Liam Brody and Monica Terveer.

    • How many employees does Sustainable Harvest have?

      Sustainable Harvest has 41 employees.

    • Who are Sustainable Harvest competitors?

      Competitors of Sustainable Harvest include Cotswold Fayre, Getranke Ahlers and Masafi.

    • Where is Sustainable Harvest headquarters?

      Sustainable Harvest headquarters is located at 3055 NW Yeon Ave #692, Portland.

    • Where are Sustainable Harvest offices?

      Sustainable Harvest has offices in Portland, Bogotá, Oaxaca de Juárez and San Miguel.

    • How many offices does Sustainable Harvest have?

      Sustainable Harvest has 5 offices.