Founded in 2005, Olo is the original and best-in-class provider of online and mobile ordering capabilities for the restaurant industry. More than 150 top multi-unit restaurant brands rely on Olo’s award-winning open platform to seamlessly integrate online and mobile orders with their point-of-sale systems, so operators have freedom of choice in technology and maintain an independent relationship with their customers. Today, more than 6 million customers use Olo to order ahead and Skip the Line® at their favorite restaurants across the U.S. Olo is used by Cold Stone Creamery, Five Guys Burgers & Fries, La Boulange, MOOYAH, Baskin-Robbins, Dickey's Barbecue Pit, Noodles & Company, Veggie Grill, and many more iconic brands.
Type
Private
HQ
New York, US
Founded
2005
Size (employees)
286 (est)+2%
Website
olo.com
Olo was founded in 2005 and is headquartered in New York, US
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Key People/Management at Olo

Noah Glass

Noah Glass

CEO and Founder
Andrew Murray

Andrew Murray

CTO
Matthew Tucker

Matthew Tucker

COO
David Olander

David Olander

VP, Engineering
Scott Lamb

Scott Lamb

VP, Account Management
Marty Hahnfeld

Marty Hahnfeld

VP, Sales & Marketing

Olo Office Locations

Olo has offices in New York and Chicago
New York, US (HQ)
26 Broadway
Show all (2)
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Olo Financials and Metrics

Summary Metrics

Founding Date

2005

Total Funding

$63.3 m

Latest funding size

$40 m

Time since last funding

2 years ago

Investors

Olo's latest funding round in January 2016 was reported to be $40 m. In total, Olo has raised $63.3 m
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Olo News and Updates

Restaurant Online Ordering System Market 2025: Menufy, Restolabs, Olo, MenuDrive

HTF MI published a new industry research that focuses on Restaurant Online Ordering System market and delivers in-depth market analysis and future prospects of Global Restaurant Online Ordering System market. Posted via Industry Today. Follow us on Twitter @IndustryToday
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