Hissho Sushi

    OverviewSuggest Edit

    Hissho Sushi provides turnkey sushi bars to upscale supermarkets, cafes, hospitals, universities and corporate foodservice locations. With more than a decade in the industry, Hissho’s proven program and committed sushi professionals are recognized as the best of the best. At the end of the day, we know that it is all about superior quality and customer service. From operations and logistics to sales and marketing, our entire team works hand-in-hand with our partners to ensure success.
    HQCharlotte, NC, US
    Employee Ratings3.5

    Latest Updates

    Employees (est.) (May 2019)200(+2%)
    Cybersecurity ratingBMore

    Key People/Management at Hissho Sushi

    Dan Beem

    Dan Beem

    Matt Wilken

    Matt Wilken

    Corey Wilde

    Corey Wilde

    VP Business Development
    Brian Kiel

    Brian Kiel

    VP Operations
    Lauren Kraemer

    Lauren Kraemer

    Sr. Director of Operational Innovation
    Penny Kirsch

    Penny Kirsch

    Sr. Director of HR
    Show more

    Hissho Sushi Office Locations

    Hissho Sushi has an office in Charlotte
    Charlotte, NC, US (HQ)
    11949 Steele Creek Rd
    Show all (1)

    Hissho Sushi Financials and Metrics

    Summary Metrics

    Founding Date


    Hissho Sushi Cybersecurity Score

    Cybersecurity ratingPremium dataset



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    Hissho Sushi Online and Social Media Presence

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    Hissho Sushi News and Updates

    Culinary Worlds of Snacks and Sushi Collide: Leading Innovator Hissho Sushi joins forces with Frito-Lay to unveil first-ever Cheetos® Flamin' Hot® Sushi Roll

    CHARLOTTE, N.C., Nov. 11, 2020 /PRNewswire/ -- For the first time in its history, industry leader Hissho Sushi is joining forces with the maker of Americas's favorite snack foods, Frito-Lay, to unveil a new, never-tasted-before sushi roll – the Cheetos® Flamin' Hot® Roll. Hissho Sushi and...

    Hissho Sushi Blogs

    Mirror Review: The 10 Prominent Food and Beverage Leaders to Look for in 2021

    Dan Beem: An Ambitious Innovation Seeker In the past few years, the food and beverages industry has undergone radical changes. Today’s customers are looking for grab-and-go meals that can accommodate their busy lifestyles, while also delivering on taste and trend. Making innovation a top priority, D…

    Hissho Sushi CFO, Matt Wilken, Named One of the Charlotte Business Journal’s 2020 CFO’s of the Year

    Article Originally Published in the Charlotte Business Journal, click here to read the original article.   WINNER: Emerging Leader Current job: CFO, Hissho Sushi Brief description of business: Franchisor of sushi restaurants within grocery stores, college campuses, airports and corporate offices. Yo…

    Hissho Sushi Frequently Asked Questions

    • When was Hissho Sushi founded?

      Hissho Sushi was founded in 1998.

    • Who are Hissho Sushi key executives?

      Hissho Sushi's key executives are Dan Beem, Matt Wilken and Corey Wilde.

    • How many employees does Hissho Sushi have?

      Hissho Sushi has 200 employees.

    • Who are Hissho Sushi competitors?

      Competitors of Hissho Sushi include Pita Jungle, Costa Vida Fresh Mexican Grill and Zoup! Fresh Soup Company.

    • Where is Hissho Sushi headquarters?

      Hissho Sushi headquarters is located at 11949 Steele Creek Rd, Charlotte.

    • Where are Hissho Sushi offices?

      Hissho Sushi has an office in Charlotte.

    • How many offices does Hissho Sushi have?

      Hissho Sushi has 1 office.