Health-Ade Kombucha

At Health-Ade, our goal is to expand kombucha beyond the realm of health enthusiasts and into the mainstream so that everyone has access to the benefits of this bubbly, delicious, probiotic tea. Health-Ade is brewed, bottled, and distributed 100% locally (Southern California) and is always protected from extreme light, temperature change, and movement. Health-Ade is produced and distributed only in glass and only using organic and toxin-free ingredients. All these advantages ensure Health-Ade has a delicious taste for the healthiest kombucha on the planet.
Company Growth (employees)
Torrance, US
Size (employees)
113 (est)+3%
Health-Ade Kombucha was founded in 2012 and is headquartered in Torrance, US

Health-Ade Kombucha Office Locations

Health-Ade Kombucha has an office in Torrance
Torrance, US (HQ)
a 2012 Abalone Ave
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Health-Ade Kombucha Financials and Metrics

Summary Metrics

Founding Date


Total Funding

$7 m

Latest funding size

$7 m

Time since last funding

almost 2 years


Health-Ade Kombucha's latest funding round in March 2016 was reported to be $7 m. In total, Health-Ade Kombucha has raised $7 m

Health-Ade Kombucha's Web-traffic and Trends

Health-Ade Kombucha Online and Social Media Presence

Health-Ade Kombucha Company Life and Culture

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