Crave Fishbar

    OverviewSuggest Edit

    At Crave Fishbar, we source and serve locally caught seafood in a sophisticated yet fun environment. We are a sustainable, eco-conscious restaurant and bar, using seasonal, organic when possible, ingredients that reflect our commitment to the environment and, especially, marine life. Our relationships with Long Island fishermen have been nurtured and supported through our sister restaurant, South Edison, in Montauk, NY and we were the first NYC partner with the Monterey Bay Aquarium, a national leader in ocean sustainability.  In 2016, Crave Fishbar joined just a few other restaurants world wide and became a certified B Corporation, solidifying our commitment to using our business as a source for good and to better our community. Therefore, we give our Pledge that food and drink consumed at Crave Fishbar is fresh, creatively prepared, of the highest quality and has been harvested with integrity.
    TypePrivate
    Founded2010
    HQNew York, NY, US
    Websitecravefishbar.com

    Recent NewsAll News

    Latest Updates

    Employees (est.) (Jan 2017)7
    Cybersecurity ratingBMore

    Crave Fishbar Office Locations

    Crave Fishbar has an office in New York
    New York, NY, US (HQ)
    945 2nd Ave
    New York, NY, US
    428 Amsterdam Ave
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    Crave Fishbar Financials and Metrics

    Summary Metrics

    Founding Date

    2010

    Crave Fishbar Cybersecurity Score

    Cybersecurity ratingPremium dataset

    B

    84/100

    SecurityScorecard logo

    Crave Fishbar Online and Social Media Presence

    Embed Graph

    Crave Fishbar Blogs

    Being A Certified B Corp: What This Is and Why It Matters

    Our sustainable journey begins with a love for our local waters. The post Being A Certified B Corp: What This Is and Why It Matters appeared first on Crave Fishbar.

    Zagat Video – Billion Oyster Project

    The Billion Oyster Project is trying to do some good with the oyster shells leftover from your dinner... The post Zagat Video – Billion Oyster Project appeared first on Crave Fishbar.

    Eater

    Nearly a year into the pandemic, many restaurants are juggling cold-weather outdoor dining... The post Eater appeared first on Crave Fishbar.

    CBS This Morning: The Dish

    Chef Todd Mitgang was mesmerized by cable TV cooking shows and decided to turn his passion... The post CBS This Morning: The Dish appeared first on Crave Fishbar.

    The Infatuation

    We’re just going to come right out and say it: Crave Fishbar is the best restaurant in Midtown East. The post The Infatuation appeared first on Crave Fishbar.

    Fishing for Midtown Crowd

    Building a dedicated lunch following can be tough in Midtown. Panini-grilling, salad-tossing... The post Fishing for Midtown Crowd appeared first on Crave Fishbar.
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    Crave Fishbar Frequently Asked Questions

    • When was Crave Fishbar founded?

      Crave Fishbar was founded in 2010.

    • How many employees does Crave Fishbar have?

      Crave Fishbar has 7 employees.

    • Who are Crave Fishbar competitors?

      Competitors of Crave Fishbar include By Chloe, Panda Restaurant Group and The Neighbourhood Group of Companies.

    • Where is Crave Fishbar headquarters?

      Crave Fishbar headquarters is located at 945 2nd Ave, New York.

    • Where are Crave Fishbar offices?

      Crave Fishbar has an office in New York.

    • How many offices does Crave Fishbar have?

      Crave Fishbar has 2 offices.