We’ve strived since 1995 to go where no seafood brand has gone before in delivering excellence in seafood. We excel in creating seafood products that challenge traditional perceptions of seafood and we have won awards for our culinary innovation and creativity.
We have a wide repertoire which varies from the finest seafood ingredients you’d expect us to offer (like prawn, crayfish and lobster), to innovations including unique cocktail combinations, marinades, snacks and even seafood ice cream!
We’re dynamic and versatile, using our expertise to react to market conditions to offer our customers a competitive price, without compromising on quality and taste.
We act with care, sourcing our seafood from farms and fisheries which are well-managed to ensure the long term sustainable future of the fishery, its environment and, crucially, its community. It is really important to us that our customers don’t pay a premium for buying products that ‘give something back’.