Alter Eco

Co-founded by Mathieu Senard and Edouard Rollet, Alter Eco is a pioneer of globally crafted organic foods, including delicious Swiss-made chocolate bars and truffles, Bolivian Royal quinoa, heirloom Thai rice and Mascobado cane sugar. All Alter Eco products are USDA Certified Organic, Fair Trade Certified, Carbon Neutral Certified, Non-GMO Project Verified and Certified Gluten-Free. Recognized as a top ranking certified B Corporation and one of the first registered Public Benefit Corporation, Alter Eco is dedicated to full-circle sustainability throughout its operations and supply chain through four pillars: sourcing using Fair Trade principles, producing of only organic and non-GMO foods, creating minimal waste by working towards 100 percent compostable packaging, and in-setting their carbon emissions via large scale reforestation programs in the cooperatives that produce their crop. These principals are entwined with Alter Eco’s commitment to the highest quality ingredients and taste in all its products. 
San Francisco, US
30 (est)-3%

Alter Eco Locations

San Francisco, US

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Alter Eco Summary

Founding Date


Total Funding

$3.05 M

Latest funding size

$3.05 M

Time since last funding

over 4 years


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