Alter Eco

Co-founded by Mathieu Senard and Edouard Rollet, Alter Eco is a pioneer of globally crafted organic foods, including delicious Swiss-made chocolate bars and truffles, Bolivian Royal quinoa, heirloom Thai rice and Mascobado cane sugar. All Alter Eco products are USDA Certified Organic, Fair Trade Certified, Carbon Neutral Certified, Non-GMO Project Verified and Certified Gluten-Free. Recognized as a top ranking certified B Corporation and one of the first registered Public Benefit Corporation, Alter Eco is dedicated to full-circle sustainability throughout its operations and supply chain through four pillars: sourcing using Fair Trade principles, producing of only organic and non-GMO foods, creating minimal waste by working towards 100 percent compostable packaging, and in-setting their carbon emissions via large scale reforestation programs in the cooperatives that produce their crop. These principals are entwined with Alter Eco’s commitment to the highest quality ingredients and taste in all its products. 
Type
Private
HQ
San Francisco, US
Founded
2005
Employees
29 (est)-3%
Alter Eco was founded in 2005 and is headquartered in San Francisco, US

Alter Eco Locations

San Francisco, US

Alter Eco Metrics

Alter Eco Summary

Founding Date

2005

Total Funding

$3.05 M

Latest funding size

$3.05 M

Time since last funding

over 4 years

Investors

Alter Eco's latest funding round of $3.05 M was in July 2012. In total, Alter Eco has raised $3.05 M.
50% of current employees of Alter Eco are female and 50% are male.

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Alter Eco News

Alter Eco Company Life

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