NibMor, short for Nibble More, was created by Heather K. Terry and Jennifer Love when they couldn’t find an affordable chocolate option with the health attributes they were looking for. Started in New York City, Heather turned her tiny NYC kitchen into Willy Wonka’s Chocolate Factory as she learned how to make chocolate and create flavors the whole family would enjoy. Fast forward to 2015 and NibMor has reestablished itself in the rolling hills and sandy beaches of Kennebunk, Maine, a town rich with American tradition and history. NibMor remains dedicated to the original co-founder’s vision of using only the highest quality better-for-youingredients and fair trade practices to deliver chocolate snacks to a store near you and at a price that everyone can afford. At NibMor we have a deep commitment to providing better-for-you chocolate including natural, organic, non-GMO, gluten-free, vegan, and fair trade products so that you can indulge mindfully every day.
Company Growth (employees)